Palm oil free
We do not use O.G.M. products
INGREDIENT LIST
Italian flour type “0”, sugar, margarine*, EGGS, Mixed jam**, potato FECOLA, SOY Lecithin, honey, yeast***, rum, alchermes, cinnamon, flavorings.
* Ingredients: Fully refined derivative oils (coconut, shea), water, salt, emulsifiers (Mono and diglycerides of fatty acids, sunflower lecithin), food preservative: Potassium sorbate, acidifying food additive: Citric acid, butter flavour, coloring agent: Beta-carotene.
This product may contain traces of MILK and its DERIVATIVES
**: glucose-fructose syrup, 45% apricot puree, sugar, gelling: pectin (E440i) and sodium alginate (E401), acidity regulator: citric acid (E330), food preservative: potassium sorbate (E202), flavours.
***: E450 yeast, sodium bicarbonate, corn STARCH or potato FECOLA
SALE FORMATS AND PACKAGING
NET WEIGHT: gr. 250
PACKAGE
Transparent package with neckband
PRODUCT PRESERVABILITY
EXPIRY: min.210 dd
CONSERVATION TEMPERATURE: +14°C, +23°C
EAN CODE
Medallions with Apricot jam Gr. 250: 8013505342782
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